SAVOURIES

A classic, done really well. Green Chillies, Processed Cheese, Onions, Salt, Pepper, Fresh Cilantro.

Cheesy goodness with the earthiness of American Sweet Corn and slight kick of Red Chilli Flakes.

A nice Mushroom Ragout layered with cheese on light and crusty bread.

Your customers will love this upgraded garlic bread adorned with tri-coloured bell peppers and lots of cheese.

A simple long baguette smothered generously with a gorgeous garlic parsley butter.

An olive and oregano topped focaccia encapsulates a delicious fresh spinach corn filling, with gooey liquid cheese and roasted garlic

This unique concept is to take a puff pastry dough, and make a rectangular pizza base out of it.

Our sourdough is a great solution as it is made with whole grain starter, high hydration, and is ready to bake and serve.

The seeded sourdough loaf is a great solution if you are looking to add healthy options to your menu.

Sourdough bread swirled with Spanish Jalapenos and Sharp English Cheddar Cheese.